Glycosylation May Underlie Effects of Some CMT1B Mutations
Too much glycosylation, a protein modification process, may underlie the effects of some mutations in the MPZÂ gene, the gene responsible for Charcot-Marie-Tooth disease type 1B (CMT1B), a study found. Suggestions this might be the case were supported by findings from a new mouse model of CMT1B, in which a…